Uncover Spain’s vibrant food and drink culture—from tapas and wine regions to culinary customs that define Spanish social life.
Sangria is a bright, fruity alcoholic punch with a history as colorful as it looks. It comes from Spain and Portugal and is...
Dreaming of sunny vineyards, old cellars, and the fine taste of Spanish wine? Good news! Wine tasting tours in Spain offer a special...
Spanish breakfast, or “el desayuno,” offers a simple start with big flavor. While many Western breakfasts are large and heavy, Spanish mornings usually...
Christmas in Spain is full of long-held traditions, big family get-togethers, and local customs that make it different from many other places. Streets...
Seasonal Spanish dishes are meals that highlight the freshest foods available at different times of the year in Spain. This way of cooking...
Spain, known for flamenco, lively festivals, and tasty tapas, is also a major force in wine. It ranks third in global wine production...
Tapas are small plates in Spanish cooking and also a big part of social life. They are appetizers or snacks meant for sharing,...
Spain is famous for its lively culture, sunny views, and long-running fiestas. Its traditional drinks are just as varied and colorful. You’ll find...